These fluffy strawberry pancakes are a delightful breakfast treat that's sure to please everyone.

Ingredients:

• 1 cup unbleached all-purpose flour
• 1 tbsp maple sugar or sweetener of choice
• 2 tsp baking powder
• 1 large egg
• 1 cup milk or plain yogurt
• 2 tbsp butter or ghee
• 1 tsp vanilla extract
• BeeBee Sweets Strawberry Honey Jam
• fresh strawberries for garnish

Instructions:

• In a bowl, whisk together the flour, maple sugar, baking powder.
• In another bowl, whisk together egg, milk, melted butter and vanilla extract.
• Pour the wet ingredients into the dry ingredients and stir until well combined. Be careful not to over mix.
• Heat a non-stick pan and add melt ghee or butter.
  
• Once hot, pour pour the batter onto the skillet for each pancake. You can use the back of the spoon to spread the batter into a round shape.
• Cook the pancakes for 2-3 minutes or until bubbles form on the surface.
• Flip and let the other side to cook as well.
• Repeat the remaining batter, greasing the pan as needed.
• Stack the pancakes on a plat. Drizzle the Strawberry Honey jam to the top of the pancakes.
• Garnish with fresh strawberries.

Serve and Enjoy!